SignatureMarmalade latte $5.50
Bright, a little bitter, a little sweet. Two shots over our own orange syrup, finished with steamed milk.
Checking the hours…
Good coffee.
Good coffee.
Great day.
A neighborhood shop on Harbor Street that knows your order, asks about your weekend, and bakes the croissants at five.
Today's special
Marmalade latteOur signature. Orange marmalade syrup, two shots, steamed milk. $5.50On the board today
Three things
worth the walk.
What the bar is excited about this morning. Add one straight to your order, or build it your way.
This week, by the numbers
A lot of
good mornings.
Counted by the espresso machine, the oven timer, and the chalkboard behind the register. Sample numbers.
0Cups poured
0Croissants baked
0Regulars by name
0Open mic sets survived
Since2019
The story
Come for the coffee.
Stay for the feeling.
We opened with one espresso machine, a secondhand pastry case, and the idea that a coffee shop should feel like a kitchen table. Six years in, the machine is bigger and the table is still the point.
- 01
Beans you can trace
Roasted by a small roaster up in Birmingham, delivered every Tuesday, used within two weeks.
- 02
Croissants from scratch
Laminated the afternoon before, proofed overnight, baked at five. Shatters when you look at it.
- 03
Names on cups
Not because the system needs it. Because it's nicer when someone calls your name in the morning.
Kind words
What the regulars
say.
We read every one. The ones about the cinnamon rolls get printed and taped to the oven.
★★★★★
I moved here not knowing anyone. Two weeks in, they had my name on the cup before I ordered.
★★★★★
The marmalade latte sounds wrong and tastes completely right. Don't ask questions, just order it.
★★★★★
Best croissant on the Eastern Shore. I've done the research. I will keep doing the research.
Sample reviews for a fictional business
This week
Pull up
a chair.
Something is always going on. Most of it is free, all of it comes with coffee.
The whole calendar- TueOct 14
Latte art hour
Learn the heart, then the rosetta. We supply the milk and the patience.
4–5 PM - ThuOct 16
Open mic night
Six-minute sets. Poems, songs, one guy who does bird calls.
7–9 PM - SatOct 18
Cupping: new Ethiopia
Taste the new single origin before it hits the grinder.
9 AM
Build a drink
Your drink,
your way.
Pick a base, a size, a milk, hot or iced, then pile on syrups and extras. Watch the cup change, see the price as you go, and have it waiting at the window.
Your coffee break looks good on you